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creole new orleans
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creole new orleans
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1.
CREOLE FISH ORLEANS
In large skillet, melt Promise; sauté onion, celery and garlic 3 minutes. Stir in tomatoes, bay leaf, Worcestershire sauce, salt and ...
Ingredients: 11 (celery .. garlic .. leaf .. mushrooms .. pieces ...)
2.
NEW ORLEANS STYLE CREOLE SUCCOTASH
Saute onion and pepper in hot oil in large, deep uncovered skillet until onions are transparent, but not browned. Add okra and tomatoes, ...
Ingredients: 11 (corn .. oil .. okra .. salt .. shrimp .. strips ...)
3.
CREOLE FISH ORLEANS
In large skillet melt butter; saute onion, celery, and garlic 3 minutes. Stir in tomatoes, bay leaf, Worcestershire, salt, and hot pepper ...
Ingredients: 11 (celery .. garlic .. leaf .. mushrooms .. pieces ...)
4.
NEW ORLEANS SHRIMP CREOLE
Less if desired. Wash, peel, and clean shrimp. Keep the shells and add the clean onion peels and celery scraps. Boil these together with ...
Ingredients: 18 (basil .. leaves .. onion .. salt .. sauce .. shrimp ...)
5.
NEW ORLEANS SHRIMP CREOLE
Wash the shrimp and simmer in boiling salted water to cover for 15 minutes. Save the water. Shell and devein the shrimp. Make a roux of the ...
Ingredients: 13 (flour .. rice .. salt .. shrimp .. thyme ...)
6.
SHRIMP CREOLE ORLEANS
Saute onions, garlic, green pepper and celery in butter in skillet until tender. Add next 6 ingredients, mix well. Simmer for 15 minutes. ...
Ingredients: 13 (celery .. juice .. onions .. rice .. salt .. shrimp ...)
7.
NEW ORLEANS SHRIMP CREOLE
Melt butter in a large skillet or Dutch oven. Add onions, peppers and garlic; cook slowly until tender. Add tomatoes and simmer for 30 ...
Ingredients: 8 (paprika .. tomatoes ...)
8.
CREOLE FISH ORLEANS
In large skillet, melt Promise. Saute onion, garlic and celery. Stir in tomatoes, bay leaf, Worcestershire, salt and hot pepper sauce. Add ...
Ingredients: 11 (celery .. garlic .. leaf .. mushrooms .. salt .. sauce ...)
9.
CREOLE FISH ORLEANS
In large skillet, melt butter. Saute onion, celery and garlic for about 3 minutes. Stir in tomatoes, bay leaf, Worcestershire, salt and hot ...
Ingredients: 12 (celery .. garlic .. leaf .. onion .. parsley .. salt ...)
10.
CREOLE FISH ORLEANS
In large saucepan or skillet melt butter; saute onion, celery and garlic for 3 minutes. Stir in tomatoes, bay leaf, Worcestershire sauce, ...
Ingredients: 11 (celery .. garlic .. leaf .. mushrooms .. pieces ...)
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