Results 1 - 10 of 117 for cream stuffed hot peppers

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1. Combine stuffing ingredients in ... and salt and pepper. 5. Bake roast for ... including any stuffing which may have cooked out of the roast.

Combine hot water, butter, and contents of ... with salt and pepper. Bake at 400°F for ... saucepan and heat. Serve over chicken. Makes 6 servings.

Split lengthwise, remove seeds, leaving stem attached. Rinse. Beat cream cheese until fluffy. Beat in ... onion. Stuff each pepper with part of the cheese ... pimento strip if desired.

Put the potato and garlic ... cheese or sour cream. Chop shallot finely. Melt ... with salt and pepper. Mix the mushrooms with ... tender. Add the hot red pepper flakes, tomatoes and ... immediately. Yield: 4 servings

Heat water in large heavy ... setting. Heat heavy cream in large skillet over medium ... teaspoon salt and hot pepper sauce and pepper to taste. ... additional Parmesan, if desired.



Cut chicken into serving pieces. Mix flour, salt, pepper, and paprika together. Shake ... Stir soup and hot water into skillet drippings. Cook ... tender. Makes 4 servings.

Combine soup, milk, cucumber, green pepper, olives and hot sauce in blender or processor. Blend 2 minutes. Add sour cream and lemon juice; mix well. ... 6 to 8 servings.

Blend ham, olives, mustard and pepper sauce to taste. Form in ... dish. Chill. Combine cream cheese and milk. Frost ham ... green olives for Christmas!

Combine hot water, butter and contents of ... with salt and pepper. Bake at 400 degrees ... water, heat and serve over chicken. Makes 6 servings.

Drain tuna and flake. In ... parsley, salt, and pepper. Add mayonnaise and mix ... cheese with sour cream and spread on the other ... arrange on a platter.

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