Cream Soup Refried Beans - Recipes

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Results 1 - 10 of 90 for cream soup refried beans

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1. HOT MEXICAN BEAN DIP

Soak the minced garlic in ... red Tabasco. Combine cream cheese, sour cream, beans, cilantro, onion soup mix and chili powder and ... dollop of sour cream.

2. CHICKEN ENCHILADA CASSEROLE IN CROCKPOT

First, cook chicken in water ... spices. Then add soup and green enchilada sauce. In ... black olives. Add refried beans. Then, pour red sauce ... you like (sour cream, guacamole). Enjoy, Holly. Serves 4 to 6.

3. KIM & CHRIS' ENCHILADA CASSEROLE

Preheat oven to 350°F. Brown ... Add corn and refried beans; mix well. Add and mix well the cream of mushroom, tomato soup, and both cans of ... dollop of sour cream.

4. BARBARA ANN'S EASY ENCHILADAS

Saute ground round, onions and ... enchilada sauce, milk, soup and 1 cup grated cheese. ... 1 tablespoon of refried beans; then spoon on some ... Eat one, freeze one.

5. CHICKEN OR BEEF ENCHILADAS

In saucepan, put Velveeta, soup and milk. Cook, stirring constantly, ... Pour remaining sauce over tortillas. Bake 20 to 30 minutes at 350°F.

6. ENCHILADAS

Brown hamburger; drain. Add beans. Mix together. Fill tortillas ... sauce and chicken soup; pour mixture over enchiladas. ... done, put on toppings.

7. LAYERED MEXICAN CASSEROLE

Brown ground beef and chopped ... of tortillas. Layer refried beans, then layer slices of ... of tortillas. Spread cream of celery soup on top of tortillas. Top ... 350°F for 30 minutes.

8. ENCHILADA CASSEROLE

Mix beef, beans, and a handful of ... than one pan as they shouldn't be crowded. Cover with cheese. Bake 20 minutes at 375 degrees. Serves 4 to 6.

9. MEXICAN CASSEROLE

Brown meat; add taco seasoning and refried beans. In large bowl, mix soup and enchilada sauce. Tear tortilla ... or in frozen state for 1 hour.

10. MEXICAN BEAN CASSEROLE

Brown meat with onions and drain. Mix in beans, tomatoes and soup. Pour into greased casserole ... top. Bake at 400°F till cheese is melted.

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