Results 1 - 10 of 121 for cream custard pudding

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Scald milk and cool slightly; ... and sides. Pour custard into molds; set in shallow ... Bake at 325 degree oven for 1 1/4 hours. Chill and serve.

Serves about four portions. Preheat ... this becomes an almost-cream like coulour (or just white ... and bake in the oven for about 45 mins. s

Make Custard Filling: Prepare pudding as package label directs, using ... bowl, combine heavy cream, 1/4 cup confectioners' sugar ... Sprinkle with confectioners' sugar.

Crack eggs and mix them until smooth. Heat light cream until warm, then pour cream ... smoothly. Add the whiskey slowly while whipping until smooth.

Break up ladyfingers and place ... for Jello.) Make pudding and while still warm pour ... until set. Make custard and pour evenly over pudding ... set. Beat heavy cream until starting to thicken. Add ... make as a rule.



Mix peanut butter and sugar ... pie shell. Prepare custard filling with milk according to ... set. Put whipped cream or Cool Whip on top. ... 1 (9 inch) pie.

Place softened butter, sugar, cocoa, ... until consistency of custard. In separate bowl combine ... inch cake pan. Cream together butter, milk and custard ... well and freezes well.

Prepare puff pastry dough and custard filling. Preheat oven to 425°F. ... Stir in sour cream to form dough. Chill 1 ... for napbutterns. Prepare pudding mix according to package using ... of pastries. Makes 10.

Prepare pudding as direction on package using ... add sugar and cream of tartar and continue beating ... should not be attempted on a humid day.

Combine condensed milk and water in a large bowl. Add pudding mix and beat well, chill ... Whip 1 pint cream and fold into pudding mixture. ... Serves 10 to 12.

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