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Results 11 - 20 of 121 for cream custard pudding
11. EDINBURGH TRIFLE
Line bottom and sides of ... preserves. Pour in custard; spread evenly. Prepare custard ... To serve, beat cream in medium-sized bowl until stiff ... trifle. Garnish with fruit.
Make Jello as directed in ... 2 packages of custard according to directions; cool. Keep ... season may be substituted: strawberries, peaches, etc.
Cut pound cake into 1/2 ... and cake. Cook custard or pudding according to package directions. Pour ... When chilled, whip cream, adding confectioners' sugar to ... of sherry, if desired.
14. ENGLISH TRIFLE
Layer bottom of large glass ... over cake. Prepare custard and layer over the Jello. ... to serve whip cream and cover top of bowl. ... serve at least 20.
15. EMILY'S TRIFLE
Cut pound cake into cubes ... on top. Prepare custard mix according to package directions. ... Garnish with whipped cream and reserved raspberries.
Prepare pudding mix according to package directions ... Fold in whipped cream. Bring water and butter ... minutes. Pierce; cool. Split and fill.
Combine pudding mix and milk in a ... Fold in whipped cream. Add pound cake and ... hours. Arrange remaining berries on top of pie before serving.
18. TIPSY CAKE
Crumble one half cake in ... Whip or whipped cream and flavoring. Spread one half ... then cherries, then custard. Repeat for the second ... in refrigerator before serving.
Preheat oven to 350°F. Butter ... medium saucepan, bring cream to a simmer. Place chocolate ... or until the pudding is set and a cake ... Serve warm with custard sauce. In a large bowl, ... give a feathered look.
20. NEW YORK SLICE
Lightly grease 9-inch square pan. ... Press into pan. Cream butter, milk, custard powder and confectioners' sugar. Spread ... Cut into small squares.
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