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Results 1 - 10 of 82 for cranberries bar
In a food processor or ... it for about 24 hours. Cut into bars and roll in shredded coconut. Wrap in wax paper and store in a cool, dry place.
In a large mixing bowl, ... over cranberry sauce. Bake at 375°F for 25 minutes or until lightly brown. Cool. Cut into bars. Yield 3 dozen . Wilson
Preheat the oven to 350°F. ... combined add the cranberries and fold into the batter ... Remove the cranberry bars by cutting them in the ... until ready to serve. n
In a heavy 1 1/2 ... 350 degree oven for 30 minutes. Cool in pan. To serve, cut into bars. You may wish to serve with forks. Makes about 20 bars.
Stir first five ingredients together. Add butter. Save 1 cup for topping. Pat rest in 12 x 7 ungreased pan. Bake at 350 degrees for 20 ...
In large mixing bowl, combine ... flax seeds and cranberries. Pour into lightly greased ... for 20 to 25 minutes. Cool and cut into 15 squares.
Preheat oven to 350°F. In ... crumb mixture. Bake 40 minutes or until golden. Cool. Chill. Store in the refrigerator. Makes 24 to 36 bars.
In a bowl, combine cranberries and 2 Tbsp. sugar. In ... crumb mixture. Bake another 20 minutes until golden brown. Let cool and cut into bars.
Combine the cranberries, oranges, raisins and brown ... rack. Cut into bars. Makes 24. 2 tablespoons fructose can be used instead of brown sugar.
10. CRANBERRY BARS
In a large mixing bowl, ... Bake 25-30 minutes more or until top is golden. Cool in pan on a wire rack. Cut into bars. Makes 24. May be frozen!
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