Crab Stuffed Trout - Recipes

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Tip: Try stuffed trout for more results.

Results 1 - 8 of 8 for crab stuffed trout

1. CRAB STUFFED TROUT

Wash trout and pat dry with paper ... baking pan. Remove crab from egg with slotted spoon ... 20 minutes or until fish flakes easily. Serves 4.

2. TROUT STUFFED WITH CRAB

Remove fins and wash trout in salt water. Pat dry ... until fish flakes when touched with fork. Remove wrap and bacon. Garnish with lemon wedges.

3. CRAB STUFFED TROUT

Saute onions, mushrooms, and flour ... to mixture. Stuff trout with mixture and fold trout ... parsley. Serve with wild rice and steamed broccoli.

4. CRAB STUFFED TROUT

Wash and dry fish. Preheat oven to 400 degrees. Mix remaining ingredients except egg white. Beat egg white stiff but not dry. Fold into ...

5. STUFFED FISH

Prepare fish, wash, split and ... chopped shrimp and crab meat; add heavy cream. Put ... moist and fish should be soft to touch and slightly brown.

6. STUFFED TROUT

Season fish (with Creole seasoning). Saute seasoning. Blend crab meat and shrimp. Saute with ... Keep fish moisten with lemon juice and butter.

7. STUFFED TROUT

Rub fish with half of lemon inside and out. Sprinkle with salt and pepper. Mix all other ingredients together and stuff loosely into fish. ...

8. MAUNA LOA TROUT

Filet the two trout and skin. Puree the scallops and crab for the stuffing. Place an ... with strips of orange rind from the left over orange.

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables