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Tip: Try apple butter for more results.
Results 1 - 10 of 15 for crab apple butter
Remove and slice apples. Add water to cover. ... stirring constantly until butter is thick. Spices to taste ... water bath; then complete seal.
Wash and remove stems. Cut ... edge of the butter, it is done. (You ... thickens. Pour into boiling hot sterilized jars and seal. Makes about 5 pints.
Cook 1/2 day slowly or until desired thickness.
Dredge the soft shell crabs in seasoned flour then heat ... rubber spatula. Divide into 6th pans and place in cooler (allow to cool before serving)
Trim all but thin layer of fat from meat and roll like a rib roast. Rub meat with salt and pepper and place in roasting pan. Insert meat ...
6. CRAB NEWBURG
Melt butter in a 3 qt. saucepan ... and bubbly. Stir in milk and boil for 1 minute. Stir in lobster and juice. Serve hot inside split popovers.
Butter and spread jelly well over ... in a 325 degree oven for 40 minutes or until done. Test with knife. Serve with ice cream or whipped cream.
Combine the above ingredients. Chill at least 24 hours in advance of serving.
Pick over the crab meat to get out the ... 4 tablespoons of butter. Then stir in 1 ... little fruit, will make two bodies a mighty fine supper.
In heavy skillet melt butter over medium heat. Add chicken ... sides. Add mushrooms, crab, parsley, wine, salt and ... May prepare partially ahead.
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