Country Meatloaf - Recipes

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Results 1 - 10 of 21 for country meatloaf

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This is my own recipe, created after years of blending and mixing my own favorite items until I finally had the taste I liked. Combine ...

Brown onions in butter. Break ... mixture. Pour soup over meatloaf. Cover and cook for 1 hour at 350 degrees. Cook for 15-20 minutes uncovered.

Preheat oven to 350 degrees. Combine all ingredients except ground beef; mix well. Add ground beef mix lightly but thoroughly. Press into ...

Mix all ingredients well; form into a loaf in a greased baking dish. Bake about 1 hour at 350 degrees.

Mix lightly with 1 1/2 pounds ground beef. Form into a loaf in shallow pan. Bake at 350 degrees for 45 minutes. Pour 1/3 cup Heinz sauce ...

Cook onion and celery in oil, approximately 10 minutes. Tear bread into small pieces. Add beef, carrot, onions, celery, salt, pepper, egg ...

Preheat oven to 350 degrees. In small bowl, combine catsup, sugar and mustard; set aside. In large bowl, combine remaining ingredients and ...

Mix above. Saute in butter: 1 sm. onion, diced Add to meat mixture. Add 1 small can Hunts sauce. Mix well. Shape into loaf. Mix together: 2 ...

Preheat oven to 350 degrees. Mix ingredients lightly but thoroughly. Bake in 9 x 5 x 3 inch loaf pan for one hour at 350 degrees. Serve hot ...

10. COUNTRY MEATLOAF

Beat eggs slightly. Add beef, onion, salt, pepper, celery, green pepper. Toss with a fork until blended. Lightly stir in tomato juice, then ...

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