Cornbread Heavy Cream - Recipes

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Results 1 - 7 of 7 for cornbread heavy cream

1. SAVORY STUFFED PUMPKIN OR SQUASH

Cut the top off medium ... until transparent. Mix cornbread with spinach, spices, cheese and meat mixture. Add cream and stuff into squash or ... 375°F for 2 hours.

2. CHEESY SAUSAGE CORNBREAD STUFFING

Prepare cornbread; crumble and set aside. ... consistency. Use to stuff turkey, or cook in baking pan, covered with foil, for 50 minutes at 350°F.

3. CHEESY SAUSAGE CORNBREAD

Prepare cornbread; crumble and set aside. ... consistency. Use to stuff turkey, or cook in baking pan, covered with foil, for 50 minutes at 350°F.

4. BAKED CHICKEN BREAST CORNBREAD STUFFING

In large frypan, place all ... large bowl. Add cornbread, egg and sage. Mix ... transparent. Add broth, heavy cream, brown food coloring, salt ... stirring constantly, until thickened.

5. CORNBREAD

Use 16 x 12 inch ... dry ingredients. Pour cream and butter and mix very ... until wood toothpick inserted in the center comes out clean and dry.

6. SKILLET CORNBREAD

In a large bowl, add ... the eggs and cream and let sit. In the ... pan. Bake about 25 minutes or until done and serve from the pan. Serves 20.

7. CORNBREAD

Preheat oven to 350 degrees. ... serving dish or heavy iron skillet and place it ... pour the whipping cream into the center of the cornbread without stirring it and return ... liquid. Yields 6 servings.

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