Cooking Pecans - Recipes

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Results 1 - 10 of 4,030 for cooking pecans

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Preheat oven to 350°F. In the bowl of an electric mixer, combine eggs, oil, and melted butter. Beat for 45 seconds. Add eggs, one at a ...

Combine first 4 ingredients in a saucepan and bring to a rolling boil. Allow to boil on high heat for 1 full minute; remove from heat and ...

Recipe Notes: Can sizes are ... a cover. Combine pecans and the remaining brown sugar. ... for 30 minutes in a preheated 400°F. oven. Serves 4.

CAKE: Mix dry ingredients in large bowl. Then add beaten eggs, pineapple and vanilla. Mix and/or beat well and pour into 9"x13" pan. Bake ...

For dried fruit, we like ... halfway through the cooking time. Bake until granola is ... (found in health food stores and some supermarkets).

Cream 1 cup butter and brown sugar together until fluffy. Add 2 teaspoons vanilla. Add eggs, one at a time, beating well after each ...

Combine squash, sugars, cinnamon, cranberries and pecans. Pour mixture into a ... in a moderate (350°F) oven for 45 minutes. Makes 6 servings.

Wash peppers, cut off tops and remove seeds. Beat the cream cheese with a fork until smooth. In a food processor, combine nut meats, pickle ...

Enjoy these easy-to-make biscuits from ... Curls and Easy Pecan Rolls! Sift flour, baking powder ... for 20 to 25 minutes. Makes 18 small rolls.

10. PUMPKIN COOKIES

In a small coffee cup, ... Mix in the pecans and the raisins (drain raisins ... greased cookie sheets. Bake in preheated 375°F oven 15 minutes.

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