Cold Vegetable Sides - Recipes

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Results 1 - 10 of 76 for cold vegetable sides

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1. CARROTS IN ORANGE JUICE

Wash, peel and slice the ... or sugar and cold water. Bring to a boil, ... (cream until smooth before adding). Cook for several minutes and serve.

2. CRISPY FRIED HADDOCK WITH A PANKO CRUST

Make the Sauce: Sauté the onion in a little vegetable oil over medium heat. Try ... skin, rinsing under cold water, then drying it. Mix ... on the first side, and about 2 minutes ... and remains moist. 'n Ron

3. SRIRACHA SPICED GRILLED TERIYAKI WINGS

In the whisked marinade place ... simmer, adding the cold water and cornstarch last. Add ... wings on both sides until golden brown (typically 5 ... a cold Stella. Enjoy!

4. BRIDGETTE'S SLOW COOKED POT ROAST WITH GRAVY

This recipe can be done ... smooth. Add to vegetable mixture and stir. Throw in ... your meat in cold water and pat it dry. ... meat. Brown all sides of the meat in skillet ... keep stirring. Serve immediately.

5. STIR - FRIED SHRIMP WITH VEGETABLES

Peel shrimp (if shrimp is ... peel under running cold water). Make a shallow cut ... Add 2 tablespoons vegetable oil; rotate wok to coat side. Add garlic and ginger ... onions. Makes 5 servings.

6. LOBSTER CANTONESE STYLE

Chop up the lobster by laying it, shell side up, on a chopping board. ... halfway up the sides) until it's very hot. ... Orange-Yogurt Chiffon Pie Wine: Macon-Villages Chardonnay

7. MARY'S FRIED BANANA PIES

For regular pies, use 1/3 ... banana on 1/2 side of the circle, add 1 ... making them and hope you enjoy them too, and have good luck with them.

8. WIENERSCHNITZEL

Veal cutlets may be marinated ... salt on both sides before breading. Measure flour onto ... they will keep hot while the rest are being fried.

9. LEMON COCONUT CAKE

In a double boiler, mix ... cake. Frost the sides of the cake with the ... minutes. Remove from heat and add 1 teaspoon of vanilla. Frost cake.

10. THREE PEPPER CHICKEN BREASTS WITH CILANTRO CREAM

Brush chilies and bell peppers ... browned on both sides. Transfer chicken to a ... Arrange chicken slices, cut sides up, over the sauce. Serves 4.

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