Results 31 - 40 of 76 for cold vegetable sides

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In bowl sift together cake ... well and add vegetable oil, unbeaten egg yolks, cold water, vanilla and orange rind. ... When cold, loosen sides with spatula, turn pan over ... chocolate trickle down sides.

32. JAOZI
Dough: Sift flour into a ... pleats along each side to gather dough around the ... in 1 cup cold water, cover pot and bring ... dumplings in pan, sides touching and pleats up. Cook ... dough. English Language Institute/China.

Trim fat from beef steak; ... rinse under running cold water; drain. Cut green onions ... wok to coat side. Add beef, gingerroot and ... 345 calories per serving.

Beat together water, flour, cornmeal, ... to cook other side. In another pot, heat ... inches deep of vegetable oil. Slide a tortilla into ... two forks bring sides up and hold about 1 ... tortilla keeps its shape.

Heat oil in frying pan ... PLANTAIN: Cook each side about 1/2 minute until golden ... and cook both sides again until crispy. Drain. Eat ... salt. Eat while hot.



Rinse chicken breasts under cold running water and pat dry. ... halves on both sides, using 1/4 teaspoon of ... until chicken and vegetables are tender. Remove from heat. ... parsley. Makes 6 servings.

1. In bowl, pour 3 ... Push up the side. Add remaining pork and ... small bowl, combine cold water and cornstarch. Stir slowly ... potatoes. Makes 6 servings.

Combine green onion, garlic, sesame ... Add cornstarch and cold water to marinade and blend ... and stir until vegetables are tender, 2-3 minutes. Remove ... and beef mixture side by side, using some of ... good supermarket. Serves 3-4.

1. Pour oil in wok ... Push up the side. 3. Add mushrooms and ... thicken broth. Reduce heat to low for serving. Serve with rice. Makes 4 servings.

In a large skillet brown ... sieve drain the vegetables well. In a bowl toss ... minutes on each side, or until they are ... the basil. Serves 4-6.

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