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Results 21 - 30 of 76 for cold vegetable sides
Preheat oven to 325 degrees. ... vodka and Kahlua. Prick top and sides of cake and drizzle glaze evenly over top and sides until it is absorbed.
22. SAUERBRATEN
In 2-3 quart saucepan combine ... halfway up the sides of the meat; if necessary, ... flour over the vegetables and cook, stirring constantly, for ... oven for 2 hours.
Cook chicken in oil over ... brown on all sides, at least 15 minutes. ... work (making the orange sauce) and looks very pretty on a serving plate.
24. SAUERBRATEN
Coarsely crush with a mortar ... halfway up the sides of the meat; if necessary, ... flour over the vegetables and cook, stirring constantly, for ... for about 2 hours.
25. SAUERBRATEN
Combine all ingredients for marinade ... to moisten all sides. Cover tightly and refrigerate ... tablespoons flour over vegetables and cook, stirring occasionally until ... degrees for 2 hours.
26. FLAKY PIE CRUST
Cut fat into flour and ... egg, vinegar and cold water. Sprinkle 1 tablespoon of ... push to one side of bowl. Sprinkle next tablespoon ... or until lightly browned.
This dish can be fully ... well on one side, about 3 to 4 ... saucepan, cover with cold water, and over medium-high heat, ... the parsley and serve.
28. SAUERBRATEN
In a 2 to 3-quart ... halfway up the sides of the meat; if necessary, ... flour over the vegetables and cook, stirring constantly, for ... for about 2 hours.
Remove bones and skin from ... Immediately rinse in cold water; drain. Rinse bean sprouts ... Add 1 tablespoon vegetable oil; tilt wok to coat side. Add bean sprouts and ... until thickened. 4 servings.
30. CREPES
1. Put the liquids, eggs, ... flour adhere to sides of jar, dislodge with a ... sauce you make to give you more sauce with which to cover crepes.
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