Results 1 - 10 of 61 for coddled eggs

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Peel garlic; add everything (except egg, lettuce, croutons and cheese) ... egg, cheese, and croutons in that order. Serve over crisp lettuce.

Coddled egg: boil water, add egg ... crouton size pieces and bake on 350 degrees, turning frequently until browned. Remove from oven and let cool.

Wash spinach, remove stems and break into small pieces and place in covered bowl in refrigerator for several hours to crisp. Just before ...

Place coddled egg in blender and turn on ... slow steady stream. On low speed, add remaining ingredients. Pour over Romaine lettuce and croutons.

Blend anchovy, garlic, salt, Worcestershire, ... Beat in whole coddled egg. Immediately pour over selected lettuce and toss with pepper and Parmesan.



Tear off 7 leaves of ... large bowl. Add egg and whisk until blended well. ... in a bowl of warm water for a few minutes until chill is removed.

Place all ingredients into blender and blend for 1 minute. Pour over 1 head cleaned Romaine lettuce that has been torn into bite-size ...

In a small bowl, mix ... Worcestershire sauce, vinegar, egg and mustard. Dry lettuce in ... with a sprinkle of Parmesan cheese. Serve at once.

Rub bowl with garlic, add ... and then the coddled egg. Toss some more. Coddled ... over the egg. Let stand one minute. Remove and use when ready.

Wash and dry lettuce, then ... Italian dressing, and coddled egg in a small bowl. Beat ... toss lightly. Serve immediately. Serves 4-6 people.

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