| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 61 for coddled eggs
21. CAESAR SALAD
Mash anchovy filets into paste. ... a sauce. Add egg yolk and bet for 1 ... croutons and sprinkle with cheese and toss again. Serve on chilled plates.
UTENSILS: Wooden bowl, fork & ... mustard, lemon juice, egg yolk, Tabasco sauce, sugar, anchovies, ... salad for fish, fowl or game entrees. Enjoy!
23. CAESAR SALAD
Rub wooden bowl with cut ... with romaine. Break egg in. Squeeze lemon over top. ... covered for 30 seconds. Immediately cool egg in cold water.
24. CAESAR SALAD
A coddled egg is a 2 minute egg. ... lettuce. Top with Parmesan cheese and croutons. Dressing keeps 1 week in a sealed jar in the refrigerator.
25. CAESAR SALAD
Crush the garlic and anchovy ... well. Add the coddled eggs and pepper. Add the Romaine ... cheese; toss again and serve on cold plates. Serves 6.
26. CAESAR SALAD
Mix all ingredients well in blender until creamy. Add dressing, Parmesan cheese, croutons, bacon bits to torn up Romaine lettuce just ...
27. CAESAR SALAD
Grind garlic into sides of ... from lemon. Break coddled egg into mix; stir until creamy. ... with cheese. Add croutons. Toss. Serve immediately.
28. CAESAR SALAD
Wash and cut lettuce into ... Add yolk of coddled egg (heat egg in hot water ... Place on salad plates; add more Parmesan and pepper to taste.
29. CAESAR SALAD
In a large wooden bowl, ... the lettuce. Add coddled egg and mix well. Last, add ... servings. Place 1 egg in very hot water, covered, for 5 minutes.
30. CAESAR SALAD
Drizzle oil, vinegar, lemon, egg over Romaine. Season with salt, ... with Parmesan cheese. Toss 6 to 7 hours. Add croutons. Toss once or twice.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables