Results 1 - 10 of 353 for cobbler lemon juice

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Note: If self-rising flour is ... saucepan, combine blueberries, lemon juice, water and 1 cup ... golden brown and crusty for about 25-30 minutes.

Preheat oven to 375°F. In a large bowl, combine apples, lemon juice, rind and brandy; spread ... We serve this cobbler with Butter Pecan or Vanilla Ice Cream.

For crust, cut cold butter ... I tested peach cobbler recipes for years, and this ... touch, although this cobbler stands very well on its own.

Combine brown sugar and cornstarch ... Combine Bisquick, sugar, lemon rind. Add milk. Stir with ... rind and lemon juice. Serve warm over slices of cobbler.

Wash peaches. Dice into half ... sour cream, sugar, lemon juice, and milk, stir. Combine ... minutes before serving. Yield: About 12 servings. .



33% calorie reduction from traditional ... Toss with cornstarch, lemon juice, 1 teaspoon cinnamon and ... For individual peach cobblers, make peach mixture as ... 1/2 packets Equal® sweetener. Equal

This is a family recipe. ... Top with a cobbler topping. Many will work here ... be seeded before putting them in the jar. A heritage recipe.

Preheat oven to 400°F. Mix ... in blueberries and lemon juice. Cook, stirring constantly, until ... 1/2 teaspoon cinnamon with the corn starch.

Drain cherries, reserving 3/4 cup juice. Mix together sugar, cornstarch, ... Stir in butter, lemon juice and food coloring. Remove ... dish. Top with cobbler topping. Bake at 400 degrees ... onto hot cherry mixture.

Cobbler: Place peaches in greased ... and flour, then lemon juice; dot with butter. Shortcake: ... Bake at 425 degrees for 30 minutes. Serves 6.

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