Results 1 - 10 of 39 for cinnamon canned biscuits

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Preheat oven at 350°F. Separate biscuits from can and pat each one down ... mix in the cinnamon, sugar and vanilla extract. ... Caution! Very fattening! . Wiebelt

Melt butter. Mix cinnamon and sugar. Dip biscuit in butter covering both sides ... dish, sides of biscuits touching. Bake according to manufacturers instructions on can, or your own biscuit recipe instructions.

Heat oven to 375 degrees. ... Mix sugar and cinnamon in a 1 gallon plastic bag. Working with 1 can of biscuits at a time, separate and ... pan onto serving plate.

Melt the first three ingredients ... minutes. Cut each biscuit into 4 pieces. Roll each ... then turn out on plate and serve while still warm.

Heat oven to 350 degrees. ... pecans, sugar and cinnamon; set aside. Separate 2 cans biscuit dough into 20 biscuits; flatten slightly. Spoon about ... pull apart. 10 servings.



Preheat oven to 375 degrees ... butter, brown sugar, cinnamon and pecans in saucepan. Bring ... from heat. Cut biscuits in quarters and drop in ... Serve like pull-apart bread.

Combine butter, nuts, sugar and cinnamon. Separate dough into 20 biscuits. Slightly flatten biscuits. Spoon ... serving plate. Drizzle with icing.

Melt butter, brown sugar, and water. Add cinnamon, vanilla and nuts. Then add 2 cans biscuits, that have been quartered. ... after taking from oven.

Oven at 425 degrees. Line ... foil. Combine sugar, cinnamon and nuts. Dip each biscuit into butter and then into ... each roll. Makes 20 servings.

Cut all 30 biscuits into fourths. You'll have 120 ... into sugar and cinnamon mixture and roll into small ... minutes. Turn out immediately on plate.

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