Steam or otherwise soften cabbage leaves so they will be flexible to roll up. Filling: Combine all ingredients ... hold the cabbage rolls off bottom of pan.
Bring 2 cups of water ... raisins. Fill each cabbage leaf with about 1/2 to ... make a neat roll. Place the rolls in one or two casseroles, ... vinegar, basil and cinnamon in a large saucepan. Adjust ... 45 to 60 minutes.
Wash cabbage leaves. Boil 4 cups water. ... thyme, nutmeg and cinnamon. Place 2 tablespoons meat ... each leaf and roll firmly. Stack in electric slow ... setting for 8-10 hours.
Core center of cabbage. Place in boiling salt ... the ingredients together. Roll meat and rice mixture up ... Line pan with rolls, add 2 more chopped ... covered at 350 degrees.
Mix above all together. Parboil cabbage and separate leaves. Fill and roll cabbage; pack into a glass ... pour over cabbage rolls. Put in preheated 350 degree oven for 30 minutes.
Core cabbage and submerge into salted boiling ... a line and roll up completely. Line bottom of ... to hold down rolls. Add tomato sauce, tomatoes, ... adding water to cook.
Ingredients: 7 (rice .. salt .. sauce .. tomatoes ...)