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Results 1 - 10 of 24 for chocolate mousse trifle
Prepare cake mix as directed ... bowl. Top with mousse. Crumble 1/2 Skore over ... decorate top with chocolate curls or sprinkles. Refrigerate several hours before serving. Serves 8.
Ingredients: 4 (mousse ...)
I call this "The Canadian version of English trifle". Bake a chocolate cake the day before serving. ... a layer of mousse. Garnish with whipped cream ... Kahlua loses its kick!
Ingredients: 6 (cake ...)
Line the bottom of a ... top with the mousse. Refrigerate until serving and ... confectioners sugar when whipped. I garnish with chocolate shavings.
Ingredients: 6 (brownies .. cream .. mousse .. rum .. sugar ...)
Bake the chocolate brownies. Pierce with a fork ... the Jello chocolate mousse according to package directions. In a trifle bowl, layer: 1/2 crumbled brownies, ... Chill and eat. Delicious!
Ingredients: 5 (kahlua .. whip ...)
Bake cake as instructed, substitute ... of cake in trifle dish. Spread mousse, Cool Whip; sprinkle with ... Cool Whip. Garnish with Heath bars.
Ingredients: 5 (kaluha .. pieces ...)
Prepare cake according to directions. When cake cools, pierce with fork and drizzle Kahlua, cover and chill 1 to 2 days. When ready to ...
Ingredients: 6 (bars .. bowl .. kahlua .. whip ...)
Prepare brownie mix, bake per ... then crumble. Prepare mousse per the package directions, OMIT ... bottom of 3-quart trifle dish, top with half of ... topping. Garnish with chocolate curls. Chill 8 hours. Yield: 16-18 servings.
Ingredients: 6 (curls .. liqueur ...)
Prepare brownie mix and bake ... and crumble. Prepare chocolate mousse according to package directions, omitting ... of a 3-quart trifle dish. Top with half the ... 16 to 18 servings.
Ingredients: 6
Bake cake in a 13 ... overnight. Assemble in trifle bowl. In a 3 1/2 ... half the pudding mousse. Third, half the candy ... and top with chocolate shavings. Refrigerate until serving. Serves: 8 to 12 people.
Ingredients: 5 (kahlua .. whip ...)
Can also use 1 (4 oz.) package chocolate instant pudding and pie filling. ... until chilled. Prepare mousse mix as directed on package; spread over trifle. Sprinkle with almonds; if ... 8 to 10 servings.
Ingredients: 6 (preserves .. strawberries ...)