Tip: Try beef ball horseradish for more results.

Results 1 - 10 of 18 for chipped beef ball horseradish

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Tear beef into small pieces, add to cream cheese, add Cheddar cheese and horseradish. The more horseradish the HOTTER. Mix together and refrigerate.

Use hand mixer to combine ingredients. Sprinkle dried parsley on top. Refrigerate overnight.

Soften cream cheese in bowl. ... with milk and horseradish. Cut 1/2 of the chopped beef into tiny pieces, 1/2 of ... together. Form a ball. If too soft chill. Cut the other 1/2 of chipped beef and onions, and press ... made a day ahead.

Mix cream cheese, sour cream, horseradish and cheese with 1/2 cup dried beef. Refrigerate at least 15 ... Shape into a ball and roll in remaining dried ... Makes a 4-inch ball.

Combine all ingredients except cream cheese. Beat cream cheese until soft. Add to mixture. Form ball and roll in nuts or parsley.



In a small bowl combined ... sour cream, and horseradish; mix well. Stir in ... 1/2 cup dried beef (reserve remaining beef for coating). ... cheese mixture into balls. Roll in remaining dried ... time. Serve with crackers.

Have cream cheese at room temperature. Chop dried beef very finely. Can use food ... softened cheese and horseradish. Shape into a ball. Roll ball in the ... or pumpernickel party loaf.

Let cheese get room temperature. Mix well. Roll into ball and then into chopped pecans. Decorate with fresh parsley and cherry tomatoes.

Mix well. Roll ball in chopped nuts.

Mix. Shape into a ball and press on crushed chips. Chill at least 1 hour or may make a day ahead.

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