Results 1 - 10 of 32 for chinese wontons

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For Vegetable Stock: Boil the ... after boiling. For Wontons: Mix the plain flour, ... on each bowl and serve. This soup has a lot of proteins

Prepare Plum Sauce. Soak mushrooms ... mix well. Cover wonton wrappers with damp cloth to ... until golden brown. Drain. Serve with hot Plum Sauce.

Peel shrimp. (If frozen, do ... in center of wonton skin. (Cover remaining skins with ... skins. (Cover filled wontons with dampened towel to keep ... heat soup until hot.

Chop green onions to desired ... if any. Lay wonton wrapper flat and place mixture ... of each in a condiment container and serve with wontons.

For filling, combine all ingredients except wonton skins and water. Position wonton ... seal. Use 20 wontons in soup. Wrap and freeze ... serving bowls. Serves 6-8.



Cook 1 1/2 pounds of spaghetti per directions on box. Fix the following vegetables, etc., in a separate bowl. Put each ingredient, ...

Mix pork, onion, ginger, egg ... Fill and seal wonton skins with pork mixture. Suggestion: ... in water. Brown wontons in oil on each side ... available in most supermarkets.

Mix all ingredients in a ... Bean thread noodles, wonton wrappers and bottled Chinese Duck sauce or sweet and ... available in oriental markets.

To make filling, mince together ... water chestnuts and Chinese mushrooms. Add soy sauce and salt. To fill wonton skin, use a small butter ... on an electric platter.

Mix all ingredients for salad except fried won ton skins. Mix ingredients for dressing and add to salad at serving time. Garnish with fried ...

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