Results 1 - 10 of 326 for chicken sausage peppers

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Sauté the sausage meat with fresh, minced garlic ... Season with salt, pepper, onion powder, garlic powder ... reaches 350°F. Split chicken breasts and pound with a ... accompaniment to this dish.

From the kitchen of Johnsonville® sausage. Place 3 tortillas on ... with sausage, red pepper, green onion and cheese. ... used with permission. ® Sausage

From the kitchen of Johnsonville® sausage. Preheat oven to 400°F. ... onion and bell pepper. Add the oil, salt ... used with permission. ® Sausage

From the kitchen of Johnsonville® sausage. In a large skillet, sauté the onion, pepper and corn in oil until ... Sausage, LLC, used with permission.

From the kitchen of Johnsonville® sausage. Cook rigatoni according to ... sausage, red bell pepper and Italian dressing; cook over ... used with permission. ® Sausage



From the kitchen of Johnsonville® sausage. Preheat oven to 400°F. ... onion and bell pepper. Add the oil, salt ... used with permission. ® Sausage

This is wonderful over rice ... Prick skin of sausages in several places with a fork. Add the sausages and chicken to the oil and cook ... Cut the green peppers into 3/4 inch strips. Mince ... instead of fryer chickens.

Slice onions and peppers and saute. Remove from pan, then brown cut up chicken and sausage. Remove from pan and ... in refrigerator, then reheat.

In a skillet over medium heat, heat sausages and 1/4 cup water to ... quart saucepan cook peppers and red onion over medium ... stir frequently. Cut chicken breast in half. Sprinkle with ... thoroughly. Serve with rice.

Prepare chicken breasts and shred. Set aside. Brown sausage, onion, and green pepper in skillet. Drain fat. In ... green onions. Serves 8 to 10.

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