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Results 61 - 70 of 326 for chicken sausage peppers
Brown flour in oil; low ... vegetables; saute until clear. Add broth, chicken, and cut up sausage. Cover; simmer approximately 1 hour. Serve over rice.
Rinse, shell and devein shrimp. ... Add onions, green pepper, green onions, celery, garlic, okra, chicken (cut-up), sausage (sliced). Stir until chicken is ... sauce. Add salt, peppers, file powder, oregano, bay ... Eat with saltine crackers.
Cut the sausage into slices. Put the oil ... thyme, salt and pepper. Simmer, stirring occasionally, for about 20 minutes. Cut the chicken across the grain, into approximately ... the sauce. Serves 4.
Andouille smoked sausage is also very good, sliced ... frequently. Add the chicken and continue cooking until chicken ... onions, celery, bell peppers and garlic. Cook until vegetables ... Serves 6 to 8.
Saute chicken and remove. Add onions and sausage to oil or butter. Stir in green pepper, celery and rice. Mix ... minutes in a 350 degree oven.
66. CHICKEN LATKI'S
Combine all ingredients. Make into ... Relish. Sauté onions, peppers and tomatoes. Add brown sugar. Cook sausage and add to peppers and ... hot. Serve over Chicken Latki's.
Cut the sausage into 1/2 inch slices. Chop ... garlic. Cut the chicken into bite-size pieces. Heat the ... the rice, black pepper, cayenne, oregano and thyme. ... tender, about 10 minutes.
In a large pot, put ... dissolved; add the chicken and the seasonings. Cook until ... debone. Cut up sausage. Put the chicken and ... for about an hour.
Boil chicken until tender and easily removed ... Add onion, bell pepper, celery and garlic and ... tomatoes and sliced sausage. Cook for about 15 ... Serve over steamed rice.
Season chicken with salt, red pepper, black pepper, and white ... chicken and brown sausage. Remove sausage; add onions, ... tender (about 30 minutes).
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