Chicken Cutlets Artichokes - Recipes

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Results 1 - 10 of 16 for chicken cutlets artichokes

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1. CHICKEN CUTLETS AND ARTICHOKES

Cut each breast in half. ... high heat, cook chicken breasts until tender and lightly ... arrange chicken and artichokes over sauce. Garnish with red pepper strips. Makes 4 servings.

2. CHICKEN CUTLETS WITH ARTICHOKES

Cut each breast in half. ... In drippings cook chicken over medium-high heat until tender ... platter. Meanwhile, prepare artichokes as directed. Drain. In skillet, ... red peppers. Serves 4-6.

3. CHICKEN WITH ARTICHOKES

Dip chicken cutlets into flour and brown in ... add liquid and artichokes and mushrooms. Bake at 350 ... 20 minutes or until chicken is tender.

4. ARTICHOKE CHICKEN

Cut chicken cutlets into quarters. Dip each cutlet ... the can of artichokes and the water in the ... flame 40 minutes, stirring occasionally.

5. CHICKEN WITH ARTICHOKES

Prepare the broth: Mix broth, ... crumbs with the chicken cutlets. Make sure each cutlet ... minutes. Serve with rice or pasta and French bread.

6. CHICKEN WITH ARTICHOKE HEARTS AND MUSHROOMS

Clean chicken cutlets well and dip in beaten ... hearts and mushrooms; add 1/2 cup water, simmer in covered pan for 10 to 15 minutes. Serves 4.

7. CHICKEN MEDITERRANEAN

Put olive oil on bottom of oblong dish. Place chicken pieces over oil. Then cut ... oven for 20 minutes then uncover and bake 20 minutes more.

8. CREAMY ASPARAGUS TOPPED CHICKEN WITH ARTICHOKE HEARTS

Dip cutlets in egg and bread crumbs ... skillet and fry chicken thoroughly. Transfer chicken to baking ... degrees for approximately 20 minutes.

9. PASTA A LA NICK

1. Cut up entire garlic ... juices. 4. Cut chicken cutlets into slices about 1/4 inch ... toss thoroughly. Add hot pepper and cheese to taste.

10. VEAL WITH LEMON AND ARTICHOKE HEARTS

Combine flour and salt; dredge ... Add veal and artichokes; cover, reduce heat and ... noodles. Garnish with lemon slices and parsley. 4 servings.

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