Results 1 - 10 of 35 for chicken african

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In a large bowl, combine chicken pieces, garlic, salt and pepper; ... and transfer it to a heavy pot. Bring to a boil. Serve over rice. Serves 6.

Mix ingredients 2 to 6 together in pan. Cook for 5 minutes. Mix in chicken. Cook until heated through.

Brown chicken in vegetable oil in large ... Stir in vegetables. Heat to boiling. Spoon over chicken. Peanuts are common in the African cuisine.

Melt butter and oil into ... constantly. Lower heat to a simmer, add chicken and continue to simmer 6 minutes. Cover and serve over cooked rice.

Preheat oven to 350 degrees. Remove chicken skins; wash and pat dry. ... hour or until chicken is tender. Serve over hot cooked rice. Serves 4.



Boil chicken; let cool and debone, ... except peanut butter. Half hour before serving, simmer for another 15 minutes; serve with rice or noodles.

Put chicken in pieces in large pot ... in fry pan, cover with layers of browned chicken. Cover and simmer for 15 to 25 minutes. Serve with rice.

Combine all ingredients, except chicken, in a glass bowl ... stronger the flavor). Grill chicken, basting with reserved marinade until well done.

Saute onion in melted butter ... cooked cut up chicken. Cook until the potatoes ... Bring to a boil and reduce heat to simmer 15 to 20 minutes.

Place onion on bottom of ... Layer with carrots; add cut up chicken, salt, and pepper. Sprinkle liberally with curry powder. Simmer for 2 hours.

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