Results 1 - 10 of 49 for cherry jam made jello

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Combine and let set overnight. ... tender. Stir in cherry pie filling and cherry Jello and bring to a boil. ... cake. This is an excellent jam.

In a glass bowl (punch ... of bowl. Pour jam over this cake. Pour a ... and cake. Make Jello with fruit cocktail in it. ... well in punch bowl.

3. JAM
Let fruit and sugar set for one hour. Then boil ten minutes. Add Jello and boil two minutes. Put in jars.

Cook rhubarb and sugar for ... and all, and cook 3 minutes more. Add Jello stirring until dissolved. Pour jam into jars and seal with paraffin.

Cook rhubarb in water until ... from heat. Add 6 oz. Jello, stir until dissolved. Pour into jars and seal or store in refrigerator or freezer.



Combine rhubarb and sugar. Cook ... frequently. Add the cherry pie filling and cook another ... Add the cherry Jello. Cool and refrigerate. May be frozen. Yields: 4 pints.

Mix rhubarb and sugar. Let ... minutes. Remove from heat and add crushed pineapple and jello. Stir and put in containers. Makes about 3 1/2 pints.

Combine rhubarb, sugar and pie ... boil. Boil for 20 minutes. Remove from heat and add Jello. Mix well. Pour into jars and freeze after jam cools.

Cut and wash rhubarb; put ... and stir once. Cook until tender. Add Jello, stir until dissolved. Put into jars and refrigerate. Makes 2-3 pints.

Use a processor or fine ... heat. add the Jello and stir 3 minutes. The jam can be put in plastic ... frozen or it may be put in jars and sealed.

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