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Results 1 - 10 of 33 for cheese jewish
Grease 10 inch spring form ... 3 pounds cream cheese with 1 1/2 cups sugar. ... Bake at 375 degrees for 50 to 60 minutes or until golden brown.
Prepare graham cracker crust and ... pan. Let cream cheese stand at room temperature. Beat ... center comes out clean. Let stand for 30 minutes.
Saute onion in 1 tablespoon ... butter, egg, milk, cheese and onion. Pat into large ... with poppyseeds. Bake at 400 degrees for 20 to 25 minutes.
Mix all ingredients together and pour into a buttered pan. Bake in 400 degree oven for 45 minutes. A topping may be made and spread over ...
Mix all ingredients together and pour into a buttered pan. Bake in 400 degree oven ofr 45 minutes. A topping may be made with a mixture fo ...
Blend well all ingredients for first layer. Use 9 x 10 pan. Bake at 350 degrees for about 1 hour or until evenly brown. Let cool for 15 ...
Put cottage cheese through a Foley Mill or ... a 9 x 13 inch pan. Press graham cracker crumbs on bottom and sides of pan. Bake 4 minutes. Cool.
In a mixing bowl beat cream cheese until very smooth and creamy. ... (about 3 hours) remove sides of pan. Chill well before serving. Serves 12.
Use 10 inch springform pan. ... then the cream cheese, sour cream and milk. ... degrees. turn off oven and let cake stay in oven for another hour.
Put oven rack in middle ... Stir in cottage cheese and pineapple and add to ... brown, about 60 to 75 minutes. Let stand 5 minutes before serving.
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