Results 1 - 10 of 136 for caramel pecan brownies

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Sprinkle the pecans into unbaked pastry shell. Melt the caramels with 2/3 cup condensed milk ... minutes or until the center is set. Refrigerate.

Line a 9 inch square ... sugar mixture. Add pecans and vanilla and mix well. ... Refrigerate at least 2 hours before serving. Cut into small squares.

Prepare brownie mix according to ... While baking melt caramels and milk until smooth. Immediately after removing brownies from oven, sprinkle with chocolate chips and pecans. Drizzle caramel over chips ... cool. Cut into bars.

Melt in saucepan butter. Add ... baking powder and pecans. Pour in 9"x13" glass ... Drizzle thin icing over top while still warm. Cut while warm.

In a 2 quart saucepan combine the caramels, butter and milk. Heat ... blended. Stir in pecans. Turn into a greased ... bars. Makes about 20 bars.



Stir together caramels and milk over medium heat ... mixture. Fold in pecans. Pour into a greased ... When cool, sift powdered sugar over top.

Gradually add the sugar to ... the butter and caramel sauce and add gradually to ... 350 degrees for 30-35 minutes. Cool. Cut into 16 squares.

Stir together caramels and milk over medium heat ... mixture. Fold in pecans. Pour into a greased ... When cool, sift powdered sugar over top.

1. Combine caramels and 1/3 c. evaporated milk ... Bake for 15 minutes at 350°F. 10. Allow to cool and refrigerate for 30 minutes. Cut and enjoy.

Heat oven to 350 degrees. ... quart saucepan cook caramels and whipping cream over medium ... brownie. Sprinkle with pecans and chocolate chips. Return to ... warm with ice cream.

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