1. In 6 quart Dutch ... kidney beans and zucchini. Heat to boiling; reduce ... juice for the soup, add 1 tablespoon lemon ... kidney beans and zucchini.
In a 5 quart Dutch ... tomatoes, undiluted French soup, frozen green beans, tortellini, ... stirring occasionally. Add zucchini, cook uncovered for 10 ... cups or 6 servings.