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Results 1 - 10 of 569 for cakes potatos cake
From the old country of Russia. Forgive spelling please ? Have not been here long in this country. Peel 5 large potatoes uncooked shred ...
Cream shortening and sugar, beat ... and the mashed potato. Then alternately add mixed ... shallow pan in a preheated 375°F oven about 30 minutes.
Stir beaten egg and flour into potatoes. Form into patties. Dip both sides into additional flour and brown in a little shortening. A good ...
A good way to use leftover mashed potatoes! Preheat oven to 425°F. Mix butter into flour; add good pinch of salt. Mix in mashed potatoes; ...
Preheat oven to 325°F. Lightly ... a 9-inch layer cake pan. Whip mashed sweet potato and softened butter until smooth. ... over cooled cake. . HATFIELD
Preheat oven to 350°F (175°C). ... flour mixture to potato mixture. Beat on low until ... toothpick inserted into cake comes out clean. Cool cake ... zest if desired. -frankfurt-oder
Prepare potatoes in a 1 ... and drop onto cornmeal. Lightly shape into cakes (the size is up to you). Fry in hot oil until brown on both sides.
Beat eggs and potatoes together ... Pour into Bundt pan or angel food cake pan. Bake at 350°F approximately 50-60 minutes. Test with toothpick.
Cream butter and sugar. Add ... minutes or until cake test done. Spread with icing ... adding enough orange juice to make spreading consistency.
Preheat oven to 350 degrees. Stir together dry ingredients. With electric mixer, combine dry ingredients, oil, pineapple and vanilla. Add ...
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