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Results 71 - 80 of 569 for cakes potatos cake
Cream butter thoroughly. Add sugar ... bottom of tube cake pan with waxed paper. Grease ... minutes and remove. Delicious served with whipped cream.
Wash, peel and grate raw ... well; add to potato mixture. Add salt and flour. ... side. Drain on paper towels. Serve with sour cream or applesauce.
Cream butter and sugar, add ... desired, over hot cake, pour a glaze made ... lemon, juice and rind of 1 orange, and 1 box of confectioners' sugar.
74. POTATO NUT CAKE
Cream butter, sugar and mashed ... 2 prepared layer cake pans and bake at 350°F ... additional minute, stirring continuously. Frost cooled cake.
Mix well and set aside. ... as taken from oven. Blend all ingredients. Cook 5 minutes. Pour over hot cake. Makes 1 sheet cake or 3 small cakes.
Cream butter and sugar; add ... bake at 350 degrees for 1 hour 15 minutes or until cake tests done. Spread with icing while warm (recipe follows).
Peel and shred potatoes, add remaining ingredients, mix well. Pour into greased 9 x 12 inch pan. Bake covered, in preheated 375 degree oven ...
Preheat oven to 350°F. In mixing bowl, beat together butter and sugar until well blended. Add egg and egg whites, one at a time beating ...
Combine potatoes and beaten egg. Add salt and pepper. Shape into 6 round cakes about 3/4 inch thick. Brown cakes on both sides in hot Crisco.
80. RAW POTATO CAKES
Grate potatoes; add remaining ingredients. Mix; fry in shortening. (Applesauce goes good with these.)
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