Cake Lemon Juice - Recipes

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Results 1 - 10 of 4,830 for cake lemon juice

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1. PLAIN SPONGE CAKE

Beat the eggs until they are thick and lemon colored. Add the sugar gradually ... grated rind and juice of the lemon, pour into a sponge cake pan, and bake in a ... cake comes out clean.

2. BLUEBERRY PUDDING CAKE

Grease an 8-inch square baking ... and sprinkle with lemon juice. Spread blueberries evenly in ... bake until the cake tests done (about 45-50 minutes). ... syrup or whipped cream.

3. BLUEBERRY LEMON COFFEE CAKE

Preheat oven to 350°F. Spray ... vanilla, yogurt, and lemon peel. Stir in flour only ... the center of cake springs back when lightly touched ... confectioners' sugar, lemon juice and softened butter (a drop ... center comes out clean.

4. LEMON SPONGE CAKE

Preheat oven to 325°F. Beat ... until thick and lemon colored. Gradually beat in the ... lemon rind, and juice. Fold in half of ... in center of cake comes out nearly clean.

5. BANANA CHIFFON CAKE

For this recipe, use only ... yolks, bananas and lemon juice. Beat until smooth. Add ... minutes, or until cake is done. Immediately turn pan ... C, 4.4IU Vitamin D.

6. COCONUT CAKE

Preheat oven to 350°F. Grease and flour 2 round cake layer pans, 8 or 9 ... and frost. Prepare lemon filling. Combine sugar, cornstarch, and ... lemon peel, and juice. Cool and fill cake ... and sprinkle with coconut.

7. BAKING FORMULA GOLD CAKE

Gold cakes are tricky to make because ... and a light lemon yellow in color. Next, to ... time), adding lemon juice last. When batter is satiny ... spoonfuls over the top.

8. LEMON CAKE WITH LEMON JUICE FROSTING

Mix and bake for 35 to 40 minutes at 350 degrees. (Ignore all directions on cake mix box.) Mix together and spread over top of cake.

9. LEMON JELLO-ORANGE JUICE CAKE

Combine all ingredients EXCEPT Wesson ... ingredients well. While cake is still warm, punch cake ... immediately pour topping mixture over the cake.

10. LEMON CAKE WITH FRUIT JUICE TOPPING

Put in mixer bowl and ... around pan so cake will bake level. Bake at ... Add (squeeze real lemon) juice; between 1/4 to almost ... does not touch cake.

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