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Results 1 - 10 of 420 for cabbage tomato bake
Place red beans, onions, celery, ... Add tomatoes and cabbage. Simmer over low heat ... walnut whole grain bread or stuffed with meat or cabbage.
Preheat oven to 350 degrees. Quarter the cabbage and boil it for 5 ... ingredients, pour them over the cabbage, and bake for about 20 minutes. Serves 4.
When our adopted girls first ... just slightly cover cabbage-carrot mixture. (Optional dill seed ... is sealed) and bake at 375°F for 50 to ... peels off by hand.
1. Cut beef across the ... Boil the green cabbage in boiling water about 1 ... 2 minutes remove and drain dry, lay in platter around the beef.
Save all the vegetable juices from above. Boil carrots and potatoes for 15 minutes. In a large pot, mix all ingredients except cornstarch ...
Mix ground beef, onion, cabbage and celery. Cook until vegetables ... uncovered, 10 minutes. Cover and cook 10 minutes longer. Makes 4 to 6 servings.
Brown beef in Dutch oven; drain. Add onion, cabbage and celery; cook and stir ... stew. Cover tightly; reduce heat and simmer 12 to 15 minutes.
Cook ground beef in Dutch ... grease. Add onions, cabbage and celery. Cook and stir ... Cut in shortening. Add milk. Combine well and top stew.
Cut the beef into about ... onion and oil. Bake uncovered in 400 degree oven, ... pepper, tomatoes, and cabbage. Sprinkle with salt, sugar, ... Sprinkle with Parmesan cheese.
In large saucepan, place cabbage in salted water. Simmer for ... Pour the reserved tomato liquid over entire casserole. Cover and bake for 30 minutes at 350 degrees.
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