Results 1 - 10 of 31 for buttercream frosting crisco

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Heat oven to 350°F. Spray ... plate. Spread with Buttercream Frosting to within 1/4-inch of edge. ... seal in crumbs. Frost side and top of cake. ... to 2 3/4 cups.

Warmed, but not scalded, do ... chill off. Cream Crisco and butter together. Add sugar ... add warmed milk and continue beating, add flavoring.

Sift together flour, cocoa powder, ... milk and vanilla extract. Stir until mixture is smooth and creamy. Frost on cooled cupcakes and serve.

Soften the butter so it ... egg white, butter, Crisco, and almond extract. Whisk ... a cake, or cupcakes and refrigerate so it becomes solid.

In a large mixing bowl mix butter and shortening with an electric mixer. Add vanilla. Gradually add sugar, 1 cup at a time, beating well on ...



Preheat oven to 350 degrees. ... until done. Cool. Frost with Buttercream Frosting. Combine all ingredients in ... milk to spreading consistency.

(Any pudding recipe cake mix ... sugar if stiffer frosting is desired. If doubled, takes ... if desired. Spread buttercream between layers and on top ... will be very tall.

Any pudding recipe cake can ... sugar if stiffer frosting is desired. If doubled, takes ... if desired. Spread buttercream between layers and on top ... to cover above cake.

Mix; cook on greased cookie ... milk for proper spreading consistency. Optional: Food coloring. Recipe makes frosting for about 6 dozen cookies.

Beat shortening and sugar for ... butter-salt. Beat 10 minutes. Add flavorings at the end of the 10 minutes. Frost favorite cake. Great for decorating.

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