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Results 1 - 10 of 239 for brussels sprouts
Soak Brussels sprouts in warm water for about ... little more oil. Broil for 2-4 minutes or until they are nice and crispy. Let cool and serve.
Preheat oven to 425°F. Line ... aluminum foil. Place brussels sprouts on baking sheet and drizzle ... Remove from oven and serve immediately.
Boil or steam sprouts until they are tender (approximately ... garlic, pouring approximately 1/3 to 1/2 bottle over salad. Chill before serving.
Preheat the oven to 425°F. ... spray. Place the brussels sprouts in a single layer on ... sprouts are browned. Sprinkle with parsley and serve.
Preheat oven to 400°F. Cut large Brussels sprouts in half. In a large ... the remaining 1 tablespoon vinegar and sprinkle with bacon. . Boroughs
When I prepare this recipe ... Add the chopped brussel sprouts and the warmed milk and ... Heat until cheese melts and soup is hot. Do not boil.
Cook sprouts in an olive oiled cast ... stirring frequently. Add olive oil and soy sauce as needed. We like ours cooked very well. Serve while hot.
Cook Brussels sprouts until tender not mushy in ... sprouts. Sprinkle with Cheddar cheese. Place in hot oven or broiler to melt cheese. Serves 6.
Put in each sterilized pint ... as many trimmed Brussels sprouts as can fit in jars. ... minutes. Lids will pop down. Cook store or refrigerate.
Blend flour and butter in ... thick. Add precooked brussel sprouts and chestnuts. Heat over boiling ... dish. Bake at 350 degrees for 30 minutes.
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