Tip: Try pudding french toast for more results.

Results 1 - 10 of 14 for bread pudding french toast

1  2   Next

Combine eggs with milk and ... vanilla extract. Soak bread in mixture for several hours ... serving. Cut into squares and serve with a pat of butter.

Blend eggs, salt and sugar ... and strain. Break French bread into medium pieces. Add pecans ... powdered sugar. Fold in egg. Add whiskey. Serve warm.

Preheat oven to 325°F degrees. ... alternating rows of bread and apple slices along bottom ... the oven used, but 45-50 minutes is the average.

Blend eggs, salt, and sugar ... and strain. Break French bread into medium pieces. Add pecans ... sugar. Fold in eggs. Add whiskey. Serve warm.

Blend eggs, salt and sugar ... and strain. Break French bread into medium pieces. Add pecans ... sugar. Fold in eggs. Add whiskey. Serve warm.



Preheat oven to 350 degrees. ... of ingredients. Brown bread in oven and let soak ... when completely baked. Serve with Whiskey Sauce Topping.

Combine all ingredients, mixture should ... your own taste, stirring constantly. Sauce will thicken as it cools. Serve warm over bread pudding.

Combine milk and water in ... constantly. Crumble toasted French bread into liquid. Add raisins, if ... meringue, but baking is not necessary.

In large pot, combine first seven ingredients. Layer bread in casserole dish. Spoon one ... syrup over top and bake at 350 degrees for 1/2 hour.

Slice French bread. Toast in oven. Beat eggs. Add ... Mix all other ingredients; mix well. Put in oven at 350 degrees for 30 minutes. Serves 8.

1  2   Next

 

Recipe Index