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Results 1 - 10 of 37 for bologna vinegar
Mix together all ingredients except ring bologna. Place in bottom of crockpot. ... bologna on top. Cover and cook at low medium for 6 to 8 hours.
Skin and slice bologna into thin slices. Place into a glass jar. Mix together vinegar, sugar, salt, pickling spices ... refrigerate for one week.
For the sauce (makes about ... Add the water, vinegar, Worcestershire sauce, lemon juice, ... Meanwhile, cook the bologna on both sides over a ... the side, if desired.
Mix together first 5 ingredients ... then cool. Cut bologna into 2 or 3 inches ... if preferred. P. S. Shell eggs before putting into glass jar.
Mix vinegar, sugar, salt, and pickling spice in a jar. Cut bologna in chunks and add to ... days before eating. Does not need to be refrigerated.
Cut bologna into 1 inch slices; quarter ... Seal jar and let stand at room temperature 1 week before serving. Store in refrigerator after opening.
Cut the turkey breast so ... juices with balsamic vinegar. Cook for a few ... balsamic sauce, serve with a variety of spicy and sweet mustards.
Mix all ingredients and add to bologna in glass jar. Do not cook. Let stand 4 days before using. Gets better the longer it stands.
Put all ingredients except bologna in jar. Mix and add bologna. DO NOT COOK. Let stand 4 days before using. 16 servings.
10. BBQ HAM
Ask deli or meat cutter to shave ham or slice very thin. Place meat in casserole dish. Combine remaining ingredients and pour over meat. ...
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