Results 1 - 10 of 24 for boats salad

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1. Cut pineapple in half lengthwise, leaving leaves intact. Using a grapefruit knife cut around edge of pineapple and down through center ...

Cut pineapple in 1/2 lengthwise. ... 1 hour. Make salad dressing: Combine 8 ounces fruit ... mixture in pineapple shells. Serve with yogurt dressing.

Cut pineapple in half lengthwise leaving leaves intact. Using a grapefruit knife, cut around edge of pineapple and down through the center ...

Remove cooked chicken from bone and dice meat. Set aside. Cut melons in half, remove seeds. Dice melon fruit. Mix mayonnaise, lemon, sugar ...

Cut strawberries. To make dressing gradually blend the preserves into softened cream cheese. Stir in the milk, lemon peel and lemon juice. ...



Cut a ripe Honeydew melon or Cantaloupe in half; scoop out seeds and fibers. Cut each half lengthwise into 2 wedges. Arrange about 1 1/4 ...

Place pepper halves on plate. Microwave on high for 60 seconds. Chill. Combine remaining ingredients; chill. Spoon tuna mixture into pepper ...

Mix flour and salt. Cut ... inch for smaller boats) rectangles and prick well ... lightly browned. Combine all ingredients; serve in pastry boats.

Slice cantaloupe in 6ths. Remove ... reserving hulls for boats. Dice cantaloupe and combine ... cantaloupe boat hulls. Top with toasted almonds.

Place pepper half on plate. Microwave on high for 60 seconds. Chill. Combine remaining ingredients. Chill. Spoon tuna mixture into pepper ...

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