Tip: Try potato casserole microwave for more results.

Results 1 - 10 of 23 for beef potato casserole microwave

1  2  3   Next

In 1 1/2 quart casserole microwave beef on high, covered 5 minutes, ... on high 1 minute, stir again and let stand covered 10 minutes. Serves 2

Place potatoes, onion, water, salt ... a 3 quart casserole dish, greased. Cove and heat ... on high. Add beef to potatoes. Pour butter over ... until cabbage is tender.

Brown ground beef in skillet; drain fat. Put ... 1 1/2 quart casserole. Break 3 frozen hash ... until warmed through. MICROWAVE DIRECTIONS: Cover casserole with waxed ... half way through cycle.

This dish is a favorite ... and bouillon in microwave and heat until melted and ... sauce. Pour over potato mixture. Mix both soups and ... for thickening before serving.

Crumble ground beef into 2 quart casserole. Add onion. Microwave at high 4 to 6 ... half the cooking time. Let stand 3 minutes before serving.



Try the tang of buttermilk. ... brown. Add potatoes, beef broth and chicken broth. Bring ... 6 side-dish servings. Microwave directions: In a 2-quart microwave-safe casserole combine onion, mushrooms, and oil. ... once. Serve as directed.

For a quick and easy ... a circle in microwave oven. 2. MICROWAVE (high), uncovered, ... 3. Crumble ground beef into 1 quart glass casserole; add onion. 4. MICROWAVE ... slash in each potato; press sides of potato ... servings, 305 calories each.

Put meat into a 4-quart microwave-oven safe casserole. Sprinkle gravy or soup ... tender. Remove from oven and let stand covered 10 to 15 minutes.

Crumble ground beef into 2 quart casserole; add onion and mushrooms. Cover loosely and microwave on high (100%) 3 minutes; ... 4 to 6 servings.

Brown beef in 2 quart casserole dish for 5 minutes on ... 20 minutes. Rotate dish several times during cooking. (Leftover warm up very nicely!)

1  2  3   Next

 

Recipe Index