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Results 1 - 10 of 51 for barbecue smokies
Combine all ingredients and baste ribs at least once every half hour while smoking.
Great for pot lucks or parties! Place all ingredients in a Crock-Pot and cook on low for 3 to 5 hours.
Combine ingredients and pour over 1 pound smokies and simmer in crock pot. You can use 1 pound hot dogs cut into pieces instead of smokies.
Mix in cooking pot. Boil low-medium heat. Wait until it boils. Enjoy!
Combine the catsup, mustard, oil, ... from oven and pour barbecue sauce over top. Return to oven and bake 30 minutes longer, basting 2 or 3 times.
Boil meat with liquid smoke about 1 hour. (I use some onion when I boil the ribs and I also put some onion in my sauce mix.) Mix rest of ...
Bake chicken in a foil-lined ... coals and cover barbecue rack with heavy-duty aluminum foil; ... sauce. Makes 8 servings. 354 calories per serving.
Melt butter in saucepan. Add other ingredients and simmer slowly for about 30 minutes, stirring frequently. Good over chicken or ribs.
Put together in Crock-Pot and cook. I find them better if cooked for a long period, or cooked, cooled and warmed again later.
Place all ingredients in Crock-Pot and cook on low for 2 hours or place all ingredients in large pot and cook on low for 1 hour.
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