Results 1 - 10 of 33 for barbecue chicken breast skin

1  2  3  4   Next

Mixed chicken pieces may be substituted for breasts. Preheat grill so that coals ... Place chicken breasts, skin side down, on a layer ... packet for extra flavor.

Preheat the oven to 375°F. Place chicken in a greased 9 x ... Brush chicken with barbecue sauce. Bake, uncovered, at 375°F ... immediately. Makes 8 servings.

Place chicken in cooking bag. Spread celery, ... over chicken. Tie bag and make a few holes in top of bag. Bake at 400 degrees for 45-55 minutes.

Place skinned chicken in electric fry pan. Pour ... 20 minutes. Pour barbecue sauce over chicken and simmer ... add a little more Coke if needed.

Sprinkle both sides of chicken with salt and pepper. Cook ... Combine flour and barbecue sauce; stir until smooth. Stir ... desired. Yield: 4 servings.



Wash chicken, put in buttered casserole ... from peaches and barbecue sauce. Pour over chicken. Bake ... could use other fruits, freezes great.)

Combine chicken and 1 cup of sauce ... onion rings on top and drizzle evenly with olive oil. Bake as directed. Sprinkle with cilantro or oregano.

Place chicken in casserole dish. Pour sherry ... powder. Cover with barbecue sauce. Cover dish with aluminum foil. Bake at 350 degrees for 1 hour.

Marinade chicken breasts (at least four hours; best ... is melted to your desire, remove from grill. Serve on a Portuguese roll or kaiser bun.

Place chicken breasts in large roaster. Season with ... oven, covered, for 2 1/2 to 3 hours. Turn chicken once. Baste with sauce several times.

1  2  3  4   Next

 

Recipe Index