Results 1 - 10 of 222 for balls in pastry

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Combine ingredients and form into small balls (about 1 teaspoon for each). ... sausage balls. Place in freezer. Bake unthawed balls at ... 15-20 minutes. Yields: 45.

Preheat oven to 400 degrees. ... into 3/4 inch balls. They should be chilled ... 10 minutes. Serve hot or cold. Yield: About 24 hors d'oeuvres.

Combine first 5 ingredient, mix ... into 1 inch balls. Bake in 350 degree oven until done. ... sheets. Bake at 350 degrees for 15 to 20 minutes.

Preheat oven to 400°F. Heat ... 1 stick butter in medium saucepan until butter melts. ... forms a cohesive ball. Remove from heat. Beat ... tangerine sized dropped balls of dough onto a large ... This is so delicious!



Cut butter into flour with pastry blender until completely mixed. Stir in sour cream until thoroughly blended. ... brown. Great hot or very cold.

Bring chicken broth to a boil and stir in flour and butter kneaded to ... vegetables to the pie. Serve mashed potatoes if you omit the potato balls.

Simmer chicken, onion, and salt in enough water to cover chicken ... and pepper). Drop pastry strips in gently on bubbling ... make a sticky ball. Sprinkle flour on pastry ... to 5 inch strips.

Mix together and shape into ... 12 meatballs. Brown in hot oil. Remove meatballs and ... dish. Put meat balls on top. Lay pastry topping over. Flute edges. Make ... crust or your recipe.

Cream butter, icing sugar, and ... stir the flour in and mix well. Stir in nuts. Roll into 1-inch balls and place on cookie sheet. ... roll in icing sugar.

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