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Results 71 - 80 of 222 for balls in pastry
71. PIGS EARS
Combine flour, baking powder, and salt in a small bowl. Combine egg ... each into a ball. Roll out balls of dough very thin on ... degrees. Drop a pastry circle into hot oil, using ... warm. Yield: 1 dozen.
Mix milk, peanut butter, egg ... into 1 inch balls. Roll in sugar. Place on ungreased cookie ... confused with any commercially available pastry.
Sift flour (1/4 cup flour ... with knifes or pastry cutter into remaining flour until ... and shape into ball. Divide dough into 2 ... circular. Fold pastry in half and place in pie ... temperature recommended for filling.
1. Place ricotta in sieve set over bowl. With ... Add butter; with pastry blender or 2 knives, cut ... mixture forms a ball. Remove 1/2 cup pastry; ... cookies. Makes 8 servings.
Stir flour and salt together, cut in shortening with pastry blender, fingers, fork or food ... divide into 2 balls. Cover and refrigerate for ... of shredded cheddar cheese.
76. ELEPHANT EARS
Cut butter into 1/2 inch cubes. In a medium bowl, using a pastry blender or two knives, cut ... dough into 2 balls. Wrap in plastic and ... Makes about 2 dozen.
Mix flour, sugar and salt in mixing bowl. Add shortening. Use pastry blender or two knives to ... it forms in balls. Place a ball of ... Makes 2 pie crusts.
In a small bowl combine the ... together into a ball. Flatten the ball of ... and flip the pastry into the pan. Gently ease ... room temperature before cutting.
Remove sausage meat from casings. In 10-inch skillet over medium heat, ... 2-crust pie. Divide pastry into 2 pieces, 1 slightly ... piece into a ball. On lightly floured surface, ... 10 minutes before serving.
About 2 hours before serving ... meat from casings. In 10 inch skillet over medium ... crust pie. Divide pastry into 2 pieces (1 slightly ... piece into a ball. On lightly floured surface, ... again until serving time.
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