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Results 1 - 10 of 84 for baked marsala
Remove sausage meat from casings ... to the layer. Bake in a preheated 350°F oven ... Makes 12-16 servings. This recipe may be easily halved.
Preheat oven to 350°F. Boil ... the remaining cheese. Bake in a preheated oven for ... until golden and bubbly and cooked through. 12 servings.
Season pork chops with kosher ... pan with the Marsala wine and let simmer a ... some sauce all over). Bake at 350°F for about an hour or so.
Combine first 4 ingredients and ... butter. Cover and bake at 350 degrees for 30 ... be substituted for marsala depending on individual tastes.
Combine first 4 ingredients, stirring ... with butter. Cover. Bake at 350 degrees for 30 minutes. Yield: ... (about 151 calories per serving).
Combine first 4 ingredients stirring ... butter; cover and bake for 30 minutes. Pour wine ... and bake 15 minutes; uncover and bake 15 minutes.
Combine first 4 ingredients, stirring ... butter; cover and bake at 350°F for 30 minutes; ... top. 8 servings, about 160 calories per serving.
Brown chicken in butter until ... mixture over chicken. Bake, covered, at 350 degrees ... you use the mushrooms, add with the tomatoes and wine.
Combine first four ingredients, stirring ... butter. Cover and bake at 350 degrees for 30 ... additional 15 minutes, uncover and bake 15 minutes longer.
Heat 1 tablespoon butter in skillet, add shallots and mushrooms and saute until golden brown. Add beef, wine and increase heat, stir until ...
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