Bake Country Chicken - Recipes

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Results 1 - 10 of 198 for bake country chicken

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1. COUNTRY CHICKEN BAKE

Place rice in greased 12x8 ... vegetables. Top with chicken and remaining soup mixture. Bake 350 degrees 1 hour or ... tender. Sprinkle with paprika.

2. COUNTRY STYLE CHICKEN BAKE

Coat chicken with 1/4 cup flour. Place ... 3 quart casserole. Bake 30 minutes. Saute onion and ... Add 3 eggs and 3/4 cup milk and blend well.

3. COUNTRY BAKED CHICKEN BREASTS

Preheat oven to 350 degrees. Take 4 boneless breasts of chicken and rinse under running water. ... with foil and bake at 350 degrees for 45 ... minutes. Serve with country biscuits and mashed potatoes or rice.

4. COUNTRY BAKED FRENCH CHICKEN

Preheat oven to 400°F. Combine ... dish; mix well. Bake 45 to 50 minutes or until potatoes are tender, stirring occasionally. Makes 6 servings.

5. COUNTRY CHICKEN BAKE

Place rice in greased 12 ... vegetables. Top with chicken and remaining soup mixture. Bake at 350 degrees for 1 ... Sprinkle with paprika. 6 servings.

6. COUNTRY SIDE CHICKEN BAKE

Cook rice. Combine rice and ... pan. Top with chicken breasts. Combine soup, mayonnaise and ... over chicken breasts. Bake uncovered at 350 degrees for ... paprika. Bake 15 minutes.

7. COUNTRY CHICKEN AND POTATO BAKE

Preheat oven to 425 degrees. ... and onions with chicken, salt, basil and pepper. ... skin side up; bake, uncovered, 1 hour or ... fat from pan drippings.

8. COUNTRY CHICKEN BAKE

Pre-cook celery and onion; combine ... mix in with chicken. Combine soup, dressing and ... greased casserole dish. Bake at 350 degrees for 45 ... vegetable of your choice.

9. COUNTRY CHICKEN BAKE

Combine rice, celery, onion, butter, ... dish. Top with chicken. Combine soup, mayonnaise and ... mixture over chicken. Bake at 350 degrees for 1 hour, or until chicken is tender.

10. SAGEBRUSH COUNTRY BAKED CHICKEN

Rinse chicken; coat with flour mixture ... 1/2 hour at 375 degrees. Baste with melted butter. Cook until golden brown, about 45 minutes or more.

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