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Results 1 - 10 of 34 for armadillo
These are always a hit ... toothpick. Broil for about 15-20 minutes, until bacon is cooked. These are great grilled too! Makes 16-20 Armadillo eggs.
Make slit in top of jalapenos to remove seeds and membranes, then stuff with cheese so you can close pepper to original shape. Encase ...
You may use fresh, bottled, ... pepper well. Dip armadillo egg in beaten egg and ... until crisp. *Use 20-30 peppers depending on heat desired.
Combine ground pork, crushed red pepper, garlic pepper seasoning (I use my hands to mix with rubber gloves). Divide mixture into 5 even ...
Pull stems off jalapenos. Slice down one side end to end and wash out seeds and dry on paper towel. Mix cream cheese, Colby and food ...
Remove seeds from peppers. Stuff with Monterey Jack cheese. Make dough with Cheddar cheese, Bisquick and sausage (works best if you use ...
Preheat oven to 450 degrees.. Slit peppers and stuff with cheese. Make a thin pattie of sausage and wrap it around the stuffed pepper. ...
Cut jalapenos in half lengthwise, remove seeds and set aside. In large bowl, mix sausage, Bisquick and cheese. Take a jalapeno half and ...
Preheat oven to 350 degrees. Remove seeds from peppers and slice in half lengthwise. Fill each pepper half with shredded cheese. Set aside. ...
10. ARMADILLO EGGS
Preheat oven to 350 degrees. Cut stems from top of jalapenos and remove seed. Stuff with grated cheese. Pat sausage into thin patty to wrap ...
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