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Tip: Try fried pies bake for more results.
Results 1 - 10 of 20 for apple fried pies bake
1. APPLE PATTY
Roll real thin. Cut in ... spoon of cooked apples seasoned to taste. Fold over ... cookie sheet and bake. Don't roll out all of dough at one time.
Cut shortening into flour and ... 1 saucer size pie at a time and roll ... Fold dough over apples and press over edges. Fry in hot oil until brown.
Cook apples in boiling water until soft. ... rounds. And press edges together with a fork. Fry in deep fat and drain on brown paper. Makes 12 pies.
Cook dried fruit according to ... Prick top of pies with fork several times. Place on cookie sheet and bake at 400°F until golden brown. ... before transferring to platter.
Peel and slice apples in quarters. Sprinkle apple pie spice and sugar and cinnamon ... batter. Drop apples into hot oil. Fry until tender and brown.
Peel, core and cut each apple into 1/2 inch cubes. In ... 375 degree oil about 1 minute, 2 or 3 at a time. Drain on paper towel. Yields: 16 pies.
Soak fruit in water to ... Roll as for pie crust. Use a saucer for ... fork. Prick finished pies in two or three places. ... Yield: About 12 pies.
Peel, core and slice each apple into small cubes. In 2 ... to seal. Turn pie over, press edge of other ... 2 to 3 pies at a time until golden ... Drain on paper towel.
10. FRIED PIES
Mix flour, baking powder, salt, and shortening until fine. Mix eggs with cream; combine with flour mixture. Beat until stretchy. ...
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