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Results 1 - 10 of 51 for appetizer meatballs
In a bowl, combine egg, ... about 30 small meatballs. In large skillet, brown ... and dip in warmed barbecue sauce. Makes about 30 meatballs.
Combine all ingredients and pour over the meatballs. Cook in Crock-Pot on ... meat counter of the grocery store. Turkey meatballs work as well.
This is an inexpensive way to feed a family. Combine all and heat in Crock-Pot or Dutch oven until hot but do not let boil. Serve with ...
Mix everything for meatballs together with hands. Form into ... skillet every 5 minutes to coat and brown balls evenly. Makes 60 (1 inch) meatballs.
Mix together all ingredients except ... Make into bite-size meatballs. Put enough sauce in ... turn down to lowest heat. Serve with toothpicks.
Combine meat, crumbs, sauce, and ginger. Shape into 1 1/2 inch balls. Spear 1 pineapple and 1 meatball with a toothpick. Place on a pie ...
In a bowl combine - ... thickened and bubbly. Cook ands stir one minute more. Gently stir in meatballs. Heat thoroughly. Makes about 24 meatballs.
Combine egg and 1/4 cup ... into 1 inch meatballs. Place in oven at ... chafing dish, for appetizer. May also be served ... over noodles or rice.
The fine Italian bread crumbs ... casserole. Combine preserves and BBQ sauce; pour over meatballs. Bake at 350 degrees for 30 minutes. Makes about 50.
Mix first 5 ingredients; make balls and brown in 350°F oven. Put into slow cooker and add chili sauce, grape jelly and water. Cook on high ...
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