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Results 1 - 10 of 19 for almond paste bars

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Blend all ingredients together well. Bake on a cookie sheet at 325°F for 30 minutes or until brown. Cool slightly, then cut into bars.

Combine crust ingredients and pat ... 325 degrees. When cool, sprinkle with powdered sugar or glaze (powdered sugar, milk and almond flavoring).

In a large bowl, cut almond paste into chunks; add egg whites, ... refrigerator. "Grandpa said that this was the same candy he had as a child in Germany."

Heat oven to 350 degrees. ... teaspoonful of the almond paste; press dough around filling ... from cookie sheets; roll in sugar. 4 dozen cookies.

Blend sugar into the butter. ... add 1 cup almond paste, crumbled, and blend well. ... at 325 degrees for 50 minutes. Cut into bars when cool.



May use 1 (12 1/2 oz.) can of almond filling. This will make the bars moist and high. Cream together butter and almond paste. (Let it set at ... like banket, only easier!

Cream butter. Add sugar and ... raspberry jam. Mix Almond Paste Filling ingredients and beat well ... cooled cookies. Slice when frosting is set.

Beat butter until fluffy in ... preserves. Spread with almond paste. Bake at 350 degrees ... chocolate icing. Top with almonds. Makes 5 dozen.

Mix almond paste and sugar until smooth. Add ... Bake 20 minutes in 350 degree oven or until toothpick comes out clean. Cut into diagonal pieces.

Cream butter and almond paste, beat in sugar and ... Pour into greased 9 x 13 inch pan. Sprinkle with nuts. Bake at 300 degrees for 40 minutes.

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